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Culinary Courses in Sri Lanka

Culinary Courses in Sri Lanka

Sri Lanka, known for its rich culinary heritage and diverse food culture, offers a wide range of culinary courses designed for aspiring chefs and food enthusiasts. Whether you're passionate about mastering traditional Sri Lankan dishes or exploring international cuisines, the country's culinary schools and institutes provide exceptional training and hands-on experience. This article will guide you through the top culinary courses in Sri Lanka and their offerings.

Why Pursue Culinary Courses in Sri Lanka?

  1. Cultural Richness: Sri Lanka's culinary landscape blends a variety of influences, including South Indian, Malay, Dutch, and Portuguese. Learning here gives you a deep understanding of authentic local cuisine and fusion styles.
  2. Growing Hospitality Industry: With a thriving tourism sector, there is an increasing demand for skilled chefs and culinary professionals in hotels, resorts, and restaurants, making it a lucrative field.
  3. Hands-on Experience: Culinary courses in Sri Lanka provide practical, hands-on training in professional kitchens, equipping students with essential skills needed to thrive in the culinary industry.

Key Skills You Will Learn

  1. Knife Skills: Proper cutting techniques for a wide range of ingredients.
  2. Culinary Techniques: Mastery of various cooking methods such as roasting, grilling, poaching, and more.
  3. Food Presentation: Artistic skills in plating and garnishing dishes to enhance their visual appeal.
  4. Menu Planning: Creating balanced and nutritious menus for restaurants or special events.
  5. Hygiene & Food Safety: Maintaining high standards of cleanliness and safety in the kitchen.

Career Opportunities After Completing Culinary Courses

Upon completing a culinary course in Sri Lanka, numerous career paths are available in the hospitality and food service industry, including:

  • Chef: Work in top restaurants, hotels, or resorts, creating culinary masterpieces.
  • Pastry Chef: Specialize in desserts, cakes, and bakery items.
  • Food Stylist: Present and style food for media, advertisements, and events.
  • Entrepreneur: Start your own restaurant, bakery, or catering business.

Conclusion

Culinary courses in Sri Lanka provide aspiring chefs with the skills, knowledge, and exposure necessary to build successful careers in the food industry. Whether you're aiming for a local or international career, these courses are designed to help you excel in the culinary arts. With the growing demand for professional chefs and bakers in the global market, enrolling in one of Sri Lanka's culinary programs is a wise investment in your future.

Final Tip: How to Choose the Right Course

When selecting a culinary course, consider the curriculum, faculty experience, hands-on training opportunities, and whether the course offers any internships or international exposure. A program that balances theory with practical application will prepare you best for the culinary world.

Are you ready to embark on this flavorful journey? Sri Lanka’s culinary courses await you!


Find chef courses in Sri Lanka and cookery courses in Sri Lanka here


Recommended Institutes

Recommended Courses

Physical
Win-Stone Campus

NVQ Professional Cookery Level 3

NVQ Professional Cookery Level 3

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Duration

6 months

Medium

English

Physical
Polymath Campus

Basic Certificate in International Cookery

Basic Certificate in International Cookery

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Duration

Medium

English

Physical
ITEC

Japanese Cooking Fundamental Skills Certification Course: Intermediate

Japanese Cooking Fundamental Skills Certification Course: Intermediate

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Duration

3 Months

Medium

English

Physical
National Youth Corps

International Cookery – NVQ level IV

International Cookery – NVQ level IV

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Duration

06 Months

Medium

English

Physical
HE Hotel School

Cook / Chef – NVQ Level 03|04

Cook / Chef – NVQ Level 03|04

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Duration

01 Year

Medium

English

Physical
Shamila's Cookery Academy

GASTRONOMY COOKERY

GASTRONOMY COOKERY

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Duration

Medium

English

Physical
National Youth Services Council-NYSC

National Youth Services Council - Professional Cookery

National Youth Services Council - Professional Cookery

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Duration

6 Months

Medium

English

Physical
Colombo Academy of Hospitality Management

Kids Culinary – Short Course

Kids Culinary – Short Course

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Duration

Medium

English

Physical
Dutch Academy

Certificate in International Cookery

Certificate in International Cookery

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Duration

Medium

English

Physical
National Apprentice and Industrial Training Authority (NAITA)

Cook / Chef – NVQ 4

Cook / Chef – NVQ 4

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Duration

1 1/2 Years

Medium

English

Physical
Polymath Campus

International Cookery

International Cookery

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Duration

Medium

English

Physical
Colombo International Hotel School

Certificate In international Cookery

Certificate In international Cookery

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Duration

6 month Full Time

Medium

English

Physical
Swiss Lanka Hotel School

Diploma in Cookery

Diploma in Cookery

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Duration

06 Months

Medium

English

Physical
Colombo International Hotel School

Diploma In International Cookery

Diploma In International Cookery

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Duration

2 years/ 18 months

Medium

English

Physical
International Hotel School of Mount Lavinia Hotel

International Cookery Course

International Cookery Course

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Duration

06 Months

Medium

English

Physical
Polymath Campus

Certificate for Professional Cookery

Certificate for Professional Cookery

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Duration

Medium

English

Physical
National Apprentice and Industrial Training Authority (NAITA)

Cook / Chef – NVQ 3

Cook / Chef – NVQ 3

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Duration

9 months

Medium

English

Physical
ITEC

Professional Cookery Course

Professional Cookery Course

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Duration

04 Months

Medium

English

Physical
Sri Lanka Institute of Tourism and Hotel Management

Cookery Course

Cookery Course

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Duration

1 Month

Medium

English

Physical
Asia Lanka International Hotel School

Professional Cookery N.V.Q. Level - 4

Professional Cookery N.V.Q. Level - 4

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Duration

6 Months

Medium

English

Online
Shamila's Cookery Academy

VIRTUAL COOKERY COURSES

VIRTUAL COOKERY COURSES

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Duration

Medium

English

Physical
NEST Academy

Professional Cookery (CPC)

Professional Cookery (CPC)

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Duration

6 months

Medium

English

Physical
Australasian Academy

Australasian Academy - Diploma in Hospitality (Culinary)

Australasian Academy - Diploma in Hospitality (Culinary)

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Duration

6 months

Medium

English

Physical
Australian College of Training in Hospitality

Cert IV in Commercial Cookery

Cert IV in Commercial Cookery

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Duration

9 Months

Medium

English

Physical
Vocational Training Authority of Sri Lanka

Professional Cookery

Professional Cookery

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Duration

06 Months

Medium

English

Physical
Shamila's Cookery Academy

COMMERCIAL COOKERY COURSE

COMMERCIAL COOKERY COURSE

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Duration

3 Weeks

Medium

English

Physical
Asia Lanka International Hotel School

Western / International Cookery Culinary Arts

Western / International Cookery Culinary Arts

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Duration

4 Months

Medium

English

Physical
Times School of Higher Education

Higher Diploma in Culinary Operation and Food & Beverage Management

Higher Diploma in Culinary Operation and Food & Beverage Management

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Duration

24 Months

Medium

English

Physical
Dutch Academy

Certificate In Food Operation & Culinary Arts

Certificate In Food Operation & Culinary Arts

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Duration

Medium

English

Physical
Australian College of Training in Hospitality

cookery & patisserie

cookery & patisserie

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Duration

Medium

English

Physical
Shamila's Cookery Academy

DIPLOMA IN INTERNATIONAL COOKERY & BASICS OF PASTRY AND BAKERY

DIPLOMA IN INTERNATIONAL COOKERY & BASICS OF PASTRY AND BAKERY

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Duration

6 months + 3 months training

Medium

English

Physical
Swiss Lanka Hotel School

Cookery Food Preparations

Cookery Food Preparations

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Duration

03 Months

Medium

English

Physical
DTET

Professional Cookery

Professional Cookery

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Duration

12 Months

Medium

English

Physical
Win-Stone Campus

NVQ Professional Cookery Level 4

NVQ Professional Cookery Level 4

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Duration

12 months

Medium

English

Physical
Colombo International Hotel School

Advanced Diploma in international Cookery

Advanced Diploma in international Cookery

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Duration

2 years/ 18 months

Medium

English

Online
Colombo Academy of Hospitality Management

Commercial Cookery

Commercial Cookery

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Duration

1.5 Years

Medium

English

Physical
Australasian Academy

Certificate III in Commercial Cookery

Certificate III in Commercial Cookery

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Duration

9 Months + 3 Months Internship

Medium

English