Event Management & Hospitality Industry

GASTRONOMY COOKERY

This programme is specially designed for tourists. For those who are ready to take food to the next level, a course in the culinary art of gastronomy can be an adventure for the palate as well as the mind. It’s the unexpected benefits of taking a course in gastronomy that may surprise you; time-management skills and confidence in kitchen can serve students beyond the food-prepping arena.

Courses in gastronomy are as varied as the foods prepared.

Benefits

Provides you the best experience in culinary adventures and dives into the traditional & delicious world of Sri Lankan Gastronomy.

Category

Culinary, cookery & tourism.

Category

Event Management & Hospitality Industry

Course Level

Certificate

Related Courses

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NSBM Green University

 BBM (Hons) Tourism, Hospitality & Events

BBM (Hons) Tourism, Hospitality & Events

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Duration

4 Year

Medium

English

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CIIHE - Colombo International Institute of Higher Education

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Australasian Academy

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ITEC

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Sri Lanka Institute of Tourism and Hotel Management

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Duration

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Medium

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Ask from Shamila's Cookery Academy