94112803757
If you love nothing more than cooking or consider yourself quite the foodie, a career in commercial cookery might be the perfect choice for you. Our program will prepare you for a future in the industry, whether it’s to become a Sous chef or run a large hotel kitchen.
Our International cookery course will equip you with everything you need to know to run a successful kitchen and offers real-world scenarios and work placement to guarantee a strong and rewarding career in the industry.
WHAT YOU WILL LEARN
This program does not have any prerequisite to enroll however We look for candidates who have the intellectual qualities and interpersonal skills to be successful leaders in hospitality and service businesses.
nugegoda
Event Management & Hospitality Industry
Other
International Hotel School of Mount Lavinia Hotel - Food and Beverage Operations
Duration
6 months
Medium
English
Institute of Event Management (IEM Sri Lanka) - Certification Course Hospitality and Tourism
Duration
Medium
English