Event Management & Hospitality Industry
The Professional Pastry & Bakery – TVEC Registered Certificate
Course Details
- Course Type : Part Time
- Prerequisite : G.C.E (O/L) Examination with 6 passes (2sittings)
- Course Medium : Sinhala/English
- Course Duration : 06 months academic course
- Course Overview : Tertiary and Vocational Education Commission approved Certificate
.png){kind=small}
Duration
01 Year
.png){kind=small}
Location
nugegoda
.png){kind=small}
Category
Event Management & Hospitality Industry
Course Level
Certificate
Related Courses
Physical
Metropolitan College
Physical
Human Resource Management Institute (HRMI)
BA (Hons) INTERNATIONAL TOURISM AND HOSPITALITY MANAGEMENT DEGREE : Advanced Entry
Duration
18 Months
Medium
English
Physical
Wise Way Hotel Management School
Physical
International Hotel School of Mount Lavinia Hotel
