Australian Training Package
Event Management & Hospitality Industry
Professional Qualifications
UOC Tourism - Diploma in Travel Tourism Economics and Hotel Management
Duration
1 year
Medium
English
Carving Fast Track Course – Vegetable | Fruit | Ice | Chocolate
Duration
4 Days
Medium
English
Higher National Diploma (NVQ Level 6) in Refrigeration and Air Conditioning Technology
Duration
03 Year
Medium
English