Event Management & Hospitality Industry

International Hotel School of Mount Lavinia Hotel - Management Operations

Duration - 06 Months

Entry Qualification - G.C.E. Advanced Level or equivalent

GCE Ordinary Level with Foundation Course conducted by International Hotel School



Embark on a culinary journey with hotel chef courses in Sri Lanka! Hone your cooking skills, learn from industry experts, and prepare to lead in top hotel kitchens. Enroll now and turn your passion for cooking into a professional career.


Category

Event Management & Hospitality Industry

Course Level

O/L

Related Courses

Physical
Institute of Event Management (IEM Sri Lanka)

Institute of Event Management (IEM Sri Lanka) - Diploma Course Hospitality and Tourism

Institute of Event Management (IEM Sri Lanka) - Diploma Course Hospitality and Tourism

clock-img

Duration

Medium

English

Physical
NEST Academy

Hotel Operation Multitask – NVQ Level 3

Hotel Operation Multitask – NVQ Level 3

clock-img

Duration

3 Months

Medium

English

Physical
Sri Lanka Institute of Tourism and Hotel Management

Housekeeping Course

Housekeeping Course

clock-img

Duration

1 Month

Medium

English

Physical
National Youth Services Council-NYSC

National Youth Services Council - Professional Cookery

National Youth Services Council - Professional Cookery

clock-img

Duration

6 Months

Medium

English

Physical
CINEC Campus

Housekeeping

Housekeeping

clock-img

Duration

10 Months

Medium

English

Physical
Dutch Academy

Certificate in Vegetable & Food Carving

Certificate in Vegetable & Food Carving

clock-img

Duration

Medium

English

Ask from International Hotel School of Mount Lavinia Hotel