0117 455 665
Awarding Body - OTHM
Level - 7
Credits - 120
Delivery Mode - On-Campus/ Online
Duration - 6 months
Assessment - Written Assignments/ Exams
6 Months
Event Management & Hospitality Industry
Postgraduate Diploma
Certificate III in Commercial Cookery
Duration
9 Months + 3 Months Internship
Medium
English