ENTRY REQUIREMENTS
1 Year
malabe
Event Management & Hospitality Industry
Certificate
Australasian Academy - Certificate IV in Kitchen Management
Duration
6 Months
Medium
English
OTHM LEVEL 4 DIPLOMA IN TOURISM AND HOSPITALITY MANAGEMENT
2 years
Baker
Restaurant & Bar Services Courses
1 Month
Beverage and Bar operations
COMMERCIAL COOKERY COURSE
3 Weeks