94112503393
Program Duration: 12 Months
Program Medium: Sinhala & English
Program Schedule: We offer a comprehensive program on weekends, combining online and physical lectures held from 8.00 am to 5.00 pm.
Possesses at least one of the following academic qualifications;
• Has passed GCE (A/L) Examination with accredited work experience.
OR
• Accredited prior learning following a relevant programme of minimum of 30 credits with accredited work experience.
AND
• Demonstrated competence in relevant field and potential for future career development.
AND
• A good working knowledge of the language of instruction of the Higher/ Executive Diploma program.
Embark on a culinary journey with hotel chef courses in Sri Lanka! Hone your cooking skills, learn from industry experts, and prepare to lead in top hotel kitchens. Enroll now and turn your passion for cooking into a professional career.
Event Management & Hospitality Industry
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