Event Management & Hospitality Industry

Australasian Academy - Diploma in Hospitality Management (Hotel Operations)

This course awards individuals the qualification and skills needed to excel as managers in any Room Division sector of the Hospitality industry. However, it may not be designed to be a part of the Australian apprenticeship pathway.

Upon completion of the diploma, graduates will be specialized and qualified with technical and managerial skills to plan, execute, and assess their own work or that of their team.


Entry Requirements


Certificate III in Hospitality


Duration

1 Year

Category

Event Management & Hospitality Industry

Course Level

Certificate

Related Courses

Physical
Advance Academy of Professional Studies - AAPS

Bachelor Of Arts (Hons) In Hospitality Management (Top-Up)

Bachelor Of Arts (Hons) In Hospitality Management (Top-Up)

clock-img

Duration

32 weeks

Medium

English

Physical
International Hotel School of Mount Lavinia Hotel

International Hotel School of Mount Lavinia Hotel - Food and Beverage Operations

International Hotel School of Mount Lavinia Hotel - Food and Beverage Operations

clock-img

Duration

6 months

Medium

English

Physical
International Hotel School of Mount Lavinia Hotel

Pastry & Bakery Course

Pastry & Bakery Course

clock-img

Duration

06 Months

Medium

English

Physical
Australasian Academy

Certificate III in Commercial Cookery

Certificate III in Commercial Cookery

clock-img

Duration

9 Months + 3 Months Internship

Medium

English

Physical
Dutch Academy

Certificate In Food Operation & Culinary Arts

Certificate In Food Operation & Culinary Arts

clock-img

Duration

Medium

English

Physical
Innovatus Campus

OTHM Level 5 – Diploma in Tourism and Hospitality Management

OTHM Level 5 – Diploma in Tourism and Hospitality Management

clock-img

Duration

1 Year

Medium

English

Ask from Australasian Academy