colombo-6
Event Management & Hospitality Industry
Diploma / HND
Cert IV in Pastry & Bakery
Duration
9 Months
Medium
English
Diploma in Tourism and Hospitality Management (OTHM Level 7)
Diploma in Tourism and Hospitality Management
06 Months
Pastry & Bakery Nvq 4
OTHM LEVEL 4 DIPLOMA IN TOURISM AND HOSPITALITY MANAGEMENT
2 years
Front Desk Receptionist
02 Months