Event Management & Hospitality Industry

Hotel Operation Multitask – NVQ Level 3

3 Months Course on Blending Mode ( online and Physical) The Work Place Based Basic Skills Program in Tourism and Hospitality has been designed to enable workplaces to deliver industry recognized training on the job and assess and track the skills of employees as they achieve required industry competency standards.

Duration

3 Months

Category

Event Management & Hospitality Industry

Course Level

Certificate

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