Entry Requirements
06 Months
colombo-5
Event Management & Hospitality Industry
Certificate
Master of Business Administration (Hospitality Management)
Duration
Medium
English
Diploma in Cookery
OTHM Level 7 Diploma in Tourism and Hospitality Management
Ship Cook
726 Hrs
Pastry & Bakery – NVQ level IV
Professional Certificate in The Art And Science of Chocoalte Making