Event Management & Hospitality Industry
International Hotel School of Mount Lavinia Hotel - Kitchen Operations
Duration - 06 Months
Entry Qualification - G.C.E. Advanced Level or equivalent
GCE Ordinary Level with Foundation Course conducted by International Hotel School
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Duration
6 months
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Category
Event Management & Hospitality Industry
Course Level
O/L
Related Courses
Physical
LOUIS PRESTON
Physical
Sri Lanka Institute of Tourism and Hotel Management
Physical
LOUIS PRESTON
Cth - Graduate Diploma in Tourism & Hospitality Management (Final Year) Level 06 (Uk)
Duration
12 Months
Medium
English
Physical
National Apprentice and Industrial Training Authority (NAITA)
Physical
Colombo International Hotel School
Physical
Australian College of Training in Hospitality
